Watch Video :https://www.instagram.com/p/CDBYtKsgC3W/?utm_source=ig_web_copy_link Topokki, short for tteokbokki, is a beloved and iconic Korean dish that boasts a delightful combination of textures and flavors. At its heart are chewy rice cakes, or 'tteok,' that are stir-fried to perfection. These rice cakes share the spotlight with fish cakes and sometimes boiled eggs, creating a harmonious medley of ingredients. What truly elevates Topokki is its distinctive sauce. The sauce, a blend of gochujang (Korean red chili paste), soy sauce, and a touch of sugar, imparts a sweet and spicy profile that is both rich and satisfying. This perfect balance of flavors has contributed to the dish's popularity, making it a staple not only in Korean cuisine but also as a sought-after street food delight. The dish's appeal lies not only in its taste but also in its cultural significance. Topokki is a cherished part of Korean culinary heritage, and its availability as a street food has made it a communal and social eating experience. Whether enjoyed during festivals, gatherings, or casual outings, Topokki continues to captivate taste buds with its chewy texture and enticing blend of sweet and spicy notes, making it a true culinary gem in Korean gastronomy. This allows for fast cooking with water, rice cake and tteock-bokki seasoning only, it is also convenient to storage at ambient condition because of its powder formed seasoning. You can enjoy CHU LUV within 3minutes. Just fill up with hot water and microwave it for 2min ~ 2min 30sec. * Enjoy 3 Flavor of Mild spicy to Extreme spicy * NON GMO (TEST DONE) * GLUTEN FREE (TEST DONE) * KMF HALAL CERTIFIED * No artificial color added * Net. Weight: ORIGNAL, PINK ROSE- 140g/24EA , FIERY HOT135g/24EA - Storage: Room temperature/ Shelf life: 12M / MOQ : 56CT(1pallet) per flavor