Be honest with tradition It is Hoengseong-mak that makes Dried Pollack. Hoengseong mak SanHwangtaeChae 100g What is Hwangtae(Dried Pollack)? During the cold winter, pollock is hung in Deokjang, located in a mountainous area. Freeze at night and melt during the day dozens of times to dry The flesh is very soft and feels good. The Dried Pollack of Hoengseong-mak are made in the clean natural environment of Gangwon-do, Due to low-temperature long-term aging, even without treatment with chemicals (preservatives and pesticides, etc.) It produces Dried Pollack that is safe from insects and fungi. Passed the U.S. Food and Drug Administration (FDA) due diligence in September 2019, FSSC22000 certification in June 2020 With even more unchanging taste and honest products, Hoengseong-mak will be clear without any deviation.