OMADENG is a leading premium Busan fish cake specialty franchise, operating more than 100 stores nationwide, mainly in the Seoul metropolitan area. By upgrading ingredients and highlighting a healthy image, it has become a popular and trusted choice. Our flagship Busan fish cake contains a higher surimi content than typical low-priced fish cakes, and uses a rice-flour batter instead of wheat flour for a chewy texture. It contains no artificial colorants, gluten, or monosodium L-glutamate (MSG), making it a product consumers can enjoy with confidence. The product’s quality has already been recognized in the market, earning trust among young homemakers in major apartment districts nationwide—including the Gangnam and Songpa areas—as a brand they feel safe feeding to their children. OMADENG has gained strong popularity as a trusted and safe food brand among consumers. Our flagship product, “Real Busan Tteokbokki,” has been carefully developed using premium Korean ingredients that are rarely found in the domestic HMR tteokbokki market. It features authentic Korean-made garaetteok (long rice cakes), OMADENG’s well-recognized signature tteokbokki sauce—highly praised in traditional markets—and healthier fish cakes enriched with vegetables. Each component has been selected from top-grade ingredients to ensure a highly satisfying taste and quality when prepared. Including Costco Korea, the product has grown into one of the leading items in the tteokbokki category across Korea’s major online and offline retail channels, establishing itself as a representative K-Tteokbokki product in the market. Currently, our products are being exported to the United States, Australia, and other overseas markets, with continuous expansion underway. The extra-large fish cake is one of OMADENG’s best-selling items. This basic square fish cake is a staple product that is suitable for a wide range of menu applications, including side dishes and soups/stews. With over 80% surimi content and made only with white fish, it offers a clean, mild taste and a healthier eating experience. Surimi 80.5% (Imported: USA, Vietnam / fish meat, D-sorbitol, sugar, acidity regulator), potato starch (Poland 99%, Korea 1%), refined salt (Korea), rice flour (Korea), anchovy powder (Korea), kelp powder (Korea), soybean oil, potassium sorbate (preservative), glucono delta-lactone