Broccoli is high in fiber and many nutrients that are good for your health. Spring and fall are usually the best seasons to eat broccoli, and seasonal broccoli is richer in flavor and nutrients and fresher. Broccoli bean curd salad is a dish that combines modern sensibilities with Korean flavors and is really easy to make, even for those unfamiliar with Korean food. It's light enough to enjoy as a simple meal salad, and the bean curd is filling enough to keep dieters satisfied for longer. Adding a dash of perilla oil is a kick to make your broccoli bean curd salad taste even better!