K-Food Newsletter

K-FOOD Recipe / The Best Bibimbap Both in Look and Taste
Date
2022-03-28 16:58:29
Hit
708
Email
agrotrade@at.or.kr


Bibimbap is one of Korea’s representative dishes. The harmony of colorful herbs, spicy Gochujang (red chili paste), and fragrant sesame oil will never get tired of eating. Bibimbap is made with Namul (seasoned vegetables), rice, and eggs, but in Korea, it is simply made and eaten with only kimchi and Gochujang. introduces basic Bibimbap recipes.

 

3 servings, cooking time: 30 minutes
Main Ingredients (1 serving): 1/3 carrot, 1/2 zucchini, 1 of bunch spinach, 1 bag of bean sprouts
Sub Ingredients: Cooking oil, 2 tbsp sesame oil, 1 tbsp salt, 1 tbsp vinegar, 1.5 tbsp sugar, 2 tbsp Ganjang (soy sauce), 1 tbsp minced garlic, rice, 3 eggs, 2 tbsp Gochujang

 

#Recipe

 

1. Prepare by dicing carrots and zucchini, and rinse the spinach and bean sprouts with water.

 

2. Add 2 tbsp of Gochujang, 2 tbsp of Ganjang, 1.5 tbsp of sugar, and 1 tbsp sesame oil and 1 tbsp of vinegar and mix them well to make Bibimbap seasoning sauce.

 

3. Heat oil in a frying pan, sprinkle carrots and zucchini with a pinch of salt, and cook them.


 

4. Toss spinach and bean sprouts blanched in boiling water with 1 tbsp of minced garlic and 1 tbsp of sesame oil.


 

5. Put the rice in a large bowl and the prepared ingredients on it beautifully.

 

6. Slowly cook the eggs over low heat and put them on the ingredients.


 

7. Add Bibimjang (Bibimbap sauce) to complete Bibimbap!

 

 

*Tip. You can also add Mucheong (radish tops) from YeolmuKimchi (young summer radish Kimchi) as an ingredient for Bibimbap to feel the cool taste of Mucheong Kimchi. Also, you can enjoy a slightly more luxurious Bibimbap if you add beef.

 

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# Bibimbap-related export products 

 

Chungjungone’s Beef Gochujang

 

Not all Gochujang tastes the same. Beef Gochujang sold by Chungjungone, a major food company in Korea, is excellent as a Bibimbap sauce. If you use it as a sauce, you can enjoy Bibimbap with a higher quality taste as the taste of beef is subtly added to the Gochujang. Chungjungone’s Gochujang product is made in a tube form, so it is hygienic and can be used conveniently outdoors. It is recommended for making delicious Bibimbap with few ingredients.

 

•Tel: 080-019-9119 •H/P: https://www.chungjungone.com/

 

Sesame Oil from Bebefoodkorea

 

Sesame oil is an essential ingredient to enhance the flavor of Bibimbap. Bebefoodkorea produces sesame oil under the slogan of providing a simple table for mothers and a healthy table for children. It roasts whole sesame seeds, not sesame powder, at low temperature to ensure excellent safety and nutrition. It is also HACCP and Kosher certified. In addition to this product, Bebefoodkorea sells traditional Korean sauce such as Ganjang and Doenjang (soybean paste), while also exporting Gim (laver) related products.

 

•Tel: 1588-6189  •email: baby2@bebefood.co.kr   •H/P: http://www.bebefood.co.kr/en/

'K-FOOD Recipe / The Best Bibimbap Both in Look and Taste' 저작물은 "공공누리 2유형 출처표시 + 상업적 이용금지" 조건에 따라 이용할 수 있습니다.