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DVOTION PLANT-BASED ZERO CHOLRESTEROL GYOZA

  • Description
    ◆ Feature * 100% PLANT-BASED ingredients * zero-cholesterol * Korean traditional dumplilngs style * Best way to cook : fry ◆ Size : 420g (16pcs) ◆ Storage : Frozen ​◆ Certificates : FDA, HACCP, FSSC22000 ◆ Description Dvotion Mandu is 100% PLANT-BASED dumplings. Normally dumplings have pork for the fillings but by replacing it to 100% PLANT-BASED meat(Dvotion Meat), the unpleasant smell has removed. Also It serves the PLANT-BASED protein and uncontains cholesterol. ---------------------------------------------------------------------------------------------------------------------- INGREDIENTS Wheat flour 1 (wheat: Australian), onion (domestic), cabbage (domestic), tofu {soybean, tofu coagulant, mixed preparation (vegetable oil, glycerin fatty acid ester, lecithin, magnesium carbonate)}, leek, shiitake mushroom, wheat flour 2 , processed bean products, green onion, mixed soy sauce, flavored oil, glass noodles, other processed products, soybean oil, king oyster mushroom, garlic, carrageenan, sesame oil, mixed preparations (modified starch, dextrin), dried radish, processed grain products, sodium L-glutamate (flavor enhancer) , flavor enhancer, sugar, methylcellulose, refined salt, other processed edible oils and fats, pepper powder, ginger powder / Contains soybean and wheat
  • Place of Origin
    Else
  • Samples INFO
    Negotiable
  • Related Keywords
    #Vegan #Vegetable #Frozen food #Gyoza #HMR
  • OEM
    OEM Available
  • Certification
       
Devotionfoods Inc.
  • CountryKorea
  • Response Rate 0 %
  • Established2018
  • Supplier Index
Overview

◆ Feature
* 100% PLANT-BASED ingredients
* zero-cholesterol
* Korean traditional dumplilngs style
* Best way to cook : fry

 

◆ Size : 420g (16pcs)

 

◆ Storage : Frozen

 

​◆ Certificates : FDA, HACCP, FSSC22000

 

◆ Description
Dvotion Mandu is 100% PLANT-BASED dumplings. Normally dumplings have pork for the fillings but by replacing it to 100% PLANT-BASED meat(Dvotion Meat), the unpleasant smell has removed. Also It serves the PLANT-BASED protein and uncontains cholesterol.

 

 

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INGREDIENTS

Wheat flour 1 (wheat: Australian), onion (domestic), cabbage (domestic), tofu {soybean, tofu coagulant, mixed preparation (vegetable oil, glycerin fatty acid ester, lecithin, magnesium carbonate)}, leek, shiitake mushroom, wheat flour 2 , processed bean products, green onion, mixed soy sauce, flavored oil, glass noodles, other processed products, soybean oil, king oyster mushroom, garlic, carrageenan, sesame oil, mixed preparations (modified starch, dextrin), dried radish, processed grain products, sodium L-glutamate (flavor enhancer) , flavor enhancer, sugar, methylcellulose, refined salt, other processed edible oils and fats, pepper powder, ginger powder
/ Contains soybean and wheat

Company Overview
Manufacturing Capability
Factory name Devotionfoods Factory1
Annual output Below US$1 Million
Factory size 1,000-3,000 square meters
Production line numbers 82-02-2278-9997
services OEM 가능 바이어 회사 로고 라벨링 가능
Production line photos
Export Capability
Total annual revenue
Export Percentage
Main Markets and Distribution
  • North America (0%)
  • South America (0%)
  • Eastern Europe (0%)
  • Southeast Asia (0%)
  • Africa (0%)
  • Oceania (0%)
  • Mid East (0%)
  • Eastern Asia (0%)
  • Western Europe (0%)
  • Central America (0%)
  • Northern Europe (0%)
  • Southern Europe (0%)
  • South Asia (0%)
  • Domestic Market (0%)
Nearest Port ,,
Average Lead Time Negotiable
Overseas branch office N
Accepted Delivery Terms
Accepted Payment Currency
Accepted Payment Type
Language Spoken
Certificate Center
Certificate number 877
Certificate name HALAL-Devotion Meat
Issued By HALAL (JAKIM)
Start date 2023-09-07
Date of Expiration 2024-09-06
Certificate number 2021-6-1270
Certificate name HACCP_Instant cooked food
Issued By HACCP
Start date 2022-12-27
Date of Expiration 2024-12-26
Certificate number 2021-6-1271
Certificate name HACCP_Dumplings
Issued By HACCP
Start date 2022-12-27
Date of Expiration 2024-12-26
Certificate number 제2021-6-0741
Certificate name HACCP_Soybean processed product
Issued By HACCP
Start date 2021-08-18
Date of Expiration 2024-08-17
Certificate number 19840820054
Certificate name FDA
Issued By IGC
Start date 2022-10-28
Date of Expiration 2024-12-31
Other Products from This Supplier
There is no registered information.