◆Feature * 100% PLANT-BASED ingredients uses * zero-cholesterol * Korean traditional dumplins style * Best way to cook : boil, steam, fry ◆Size : 560g (20pcs) ◆Storage: Frozen ​◆ Certificates : FDA, HACCP, FSSC22000 ◆ Description Dvotion Mandu is 100% PLANT-BASED dumplings. Normally dumplings have pork for the fillings but by replacing it to 100% PLANT-BASED meat(Dvotion Meat), the unpleasant smell has removed. Also It serves the PLANT-BASED protein and uncontains cholesterol. ---------------------------------------------------------------------------------------------------------------------- INGREDIENTS Wheat flour (wheat: USA, Australia, Canada), cabbage (domestic), onion (domestic), tofu {soybean (foreign), tofu coagulant, mixed preparation (vegetable oil, glycerin fatty acid ester, lecithin, magnesium carbonate)}, Vermicelli, leek, soybean protein, green onion, shiitake mushroom, king oyster mushroom, soybean oil (soybean oil, silicon resin), mixture 1 (modified starch, wheat gluten, maltodextrin, wheat flour), mixed soy sauce, canola oil, sesame oil, mixture 2 ( Modified starch, dextrin), garlic, processed grain products 1, sugar, sodium L-glutamate (flavor enhancer), processed grain products 2, refined salt, carrageenan, other processed edible oils, methylcellulose, pepper powder, mixed agent 3 (sodium acetate, Refined salt, DL-malic acid, cyclodextrin), ginger powder, disodium 5'-ribonucleotide / Contains wheat and soy