Premium 5 Years Old Mineral Sea salt 'Lo' - 1 kg, 500 g (thin particles/thick particles) Premium 5 Years Old Sea salt 'Lo' (If necessary, you can select 500 g, 1 kg, thin particles, thick particles, etc. and the basic ingredients are the same, so I will explain the overall Sea salt 'Lo'.) Manufactured by aging and drying method of patented HAEYEAREUM Contains high minerals and nutrients - about 3.3 times magnesium, 4.5 times potassium, 2 times manganese, etc. compared to guerand Have a variety of packaging containers depending on capacity, usage, and product characteristics HAEYEAREUM's 5-year-old premium Sea salt 'Lo' is a company that produces luxury Seasalt with abundant sunlight and constant wind in Docho Clean Sea, Sinan-gun, Jeollanam-do, a UNESCO-designated biological conservation area. Minerals are five times higher than regular sea salt, and salinity is 75 percent low-salt, providing a safe-to-eat sea salt with plenty of minerals and low-sodium. It is a product made without the traditional Sea salt manufacturing method for large quantities, providing quality Sea salt for consumers to use in cooking. The first year of Sea salt's creation is bitter because the water content of the guard is high and the magnesium content is too high. In three years, the moisture content decreases to about half as much as 7-8% and the taste improves. And by five years, the water content will be reduced to around five percent, making the texture of the salt as smooth as baked salt, and at the same time, the mineral balance will be the best. If you sprinkle thick particles on the food and chew them together, you can feel the rich taste of savory and sweet taste after the soft salty taste. The premium Sea salt 'Lo' line is the basic salt, with a wide range of capacities, Thick particles and thin particles to choose from and to suit your needs. Sea salt, which is rich in minerals, has a sweet taste after salt, so you can use it with confidence as a natural seasoning without MSG in your food. Sea salt is also a good salt for your health because it helps release sodium in your blood.