CHICKEN FRY MIX Perfect combination of flour, corn starch, garlic, onion, black pepper gives you marvelous flavors. Use our Chicken fry mix is the easiest way for frying up light, crispy & tasty chicken. There is no need for extra seasoning, good for other fried foods such as fish cutlet and fried vegetable. [Crispyfried chicken Recipe] 1. (Optional) Prepare chicken and soak in the milk for 30 minutes. Milk makes chicken juicy and tender. 2. Mix 200g of chicken fry mix in 340ml of cold water. Dip chicken into batter. 3. Roll chicken in dry chicken fry mix powder until coated. 4. Deep-fry battered chicken at 170 degrees C for 10 to 11 minutes. [Ingredients] Wheat flour, Chicken frying mix seasoning powder [Salt, Monosodium L-glutamate, Onion Powder, Garlic powder, Black pepper powder, Paprika powder, Baking powder (Aluminium Ammonium sulfate, Sodium bicarbonate, Wheat flour), Curry powder], Corn starch. Contains: Wheat