CK Tako Wasabi The Tako Wasabi product of CK Global adopts as its raw material the finest baby octopus that has been captured with topshell shells as was for "Myung-Ga Seasoned Baby Octopus". Furthermore,wasabi stem is added to increase a natural flavor of wasabi. The taste of Tako Wasabi, well-made from chewy texture of baby octopus and a spicy taste of wasabi to suit the tastes of Koreans, make you more "addicted" to it. The more you eat, the more you want. It goes well with sushi and any types of alcohols, including soju, sake, beer, whiskey, and others. Because the product is afrozen type, long-term storage is possible. It can be served immediately after thawing, and enjoying food immediately after thawing is recommended. - CK Tako Wasabi