ALLGROO SAUCE 3 TYPES

  • Description
    Take out Korea, the first product of "KOREAN STREET" With three types of Allgroo's all-purpose sauces, where Gangnam, Namsan, Itaewon, the representative tourist destinations of Seoul, and sauces with Korea's representative taste come together, consumers can reminisce about a new Korea. Itaewon Hot Sauce iw a spicy sauce that utilizes the unique characteristics of Korea that is different from foreign hot sauces on the market by combining Korean savory and spicy flavors. It is an attactive sauce that can be used for Korean dishes such as kimbop, pork belly, and bibim noodles. Gangnam Kimchi Sauce is a sauce that can be combined with all kinds of food from salad dressing to rice, noodles, and bread without a heavy and strong flavor. It is a sauce that reduces the salty taste and garlic flavor that comes to mind when thinking of kimchi, and gives a lighter taste. Namsan Barbecue Sauce is a sauce developed based on Korea's broiled grill culture. It is a sauce that goes well not only with foreign grill dishes such as sausages and steaks, but also with Korea's representative pork belly.
  • Place of Origin
  • Samples INFO
    Negotiable
  • Related Keywords
    #KIMCHI #BARBEQUE #SPICY #SAUCE
  • OEM
    OEM Unavailable
  • Certification
GMF Co., Ltd.
  • CountryKorea
  • Response Rate 0 %
  • Established2006
  • Supplier Index
Overview

Take out Korea, the first product of "KOREAN STREET"

With three types of Allgroo's all-purpose sauces, where Gangnam, Namsan, Itaewon, the representative tourist destinations of Seoul, and sauces with Korea's representative taste come together, consumers can reminisce about a new Korea.

 

Itaewon Hot Sauce iw a spicy sauce that utilizes the unique characteristics of Korea that is different from foreign hot sauces on the market by combining Korean savory and spicy flavors. It is an attactive sauce that can be used for Korean dishes such as kimbop, pork belly, and bibim noodles.

 

Gangnam Kimchi Sauce is a sauce that can be combined with all kinds of food from salad dressing to rice, noodles, and bread without a heavy and strong flavor. It is a sauce that reduces the salty taste and garlic flavor that comes to mind when thinking of kimchi, and gives a lighter taste.

 

Namsan Barbecue Sauce is a sauce developed based on Korea's broiled grill culture. It is a sauce that goes well not only with foreign grill dishes such as sausages and steaks, but also with Korea's representative pork belly.

 

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