K-Food Newsletter

K-FOOD Recipe / Bulgogi, Korea's Signature Dish of Taste and Style
Date
2021-06-24 13:43:30
Hit
1265
Email
choiyj@agrinet.co.kr


What is the signature dish representing Korean food? Various Korean dishes are drawing attention around the world thanks to the Hallyu (Korean Wave), but Bulgogi still cannot be omitted when talking about Korean food. With thinly sliced beef and all kinds of vegetables marinated in seasoning sauce, Bulgogi is a perfect dish to captivate both the eye and the mouth. So, Koreans often eat it on special days or social gatherings. As the most popular menu among foreigners by far, Bulgogi is one of the most well-known dishes representing Korean food that travelers must try when they visit Korea.
 

 

Main Ingredients (2 servings): 700g of beef foreshank, 1 onion, 1 green onion, 1 pack of enoki mushrooms, 1 pack of oyster mushrooms, and 2 red chili peppers

Sub Ingredients: 4 tbsp sugar, 2 tbsp starch syrup, 3 tbsp minced garlic, 9 tbsp soy sauce, 3 tbsp sesame oil, and black pepper

Cooking time: 35 minutes or less, Calories: 980kcal

 

#Recipe

 

1. Put thinly sliced beef foreshank, 4 tbsp of sugar, 2 tbsp of starch syrup in a large bowl.
2. Add 3 tbsp of minced garlic, 9 tbsp of soy sauce, and a little bit of black pepper, and mix them well to coat the beef foreshank with the seasoning.
3. Add 1 tbsp of sesame oil and wait for 30 minutes.
4. While waiting, shred the onion and tear the mushrooms into bite-size pieces.
5. Add 2 tbsp of sesame oil to the prepared veggies and meat and roast them over high heat.
6. When the veggies and meat are almost cooked, slice the 2 red chili peppers diagonally and add.
7. Put the cooked Bulgogi into a bowl or a dish to serve. Now it is ready to eat!


#Bulgogi-related Export Products


1. MYCHEF's Truffle Bulgogi Pot Rice Meal Kit

 


Manufactured by MYCHEF, a major meal kit company in Korea, this product is easy to cook since all the ingredients have been trimmed that they can just be put in a pot without cutting them. All you need to do is to mix the homemade sauce developed by MYCHEF with the meat in the meal kit, and you will be ready to cook. The price is also reasonable. Even though the kit includes 3 servings (705g) oil made from truffle, one of the world's three great delicacies, beef, and all kinds of vegetables, it can be purchased for only KRW 13,900. Also, the meal kit only takes 45 minutes to cook in an electric rice cooker and 20 minutes in a pot. If you only want to eat bulgogi, just cook it without rice.


Tel: 1668-3980 Web: https://www.mychef.kr

 

 

2. Korean Beef Bulgogi Marinade by CHUNGWOO CO., LTD.

 


With this one sauce, you won’t have to worry about taste, the key to all dishes. You will never fail to cook Bulgogi as long as you have this product. Just pour the sauce over the meat. Having a sweet and soft flavor, this sauce can be used to cook other Korean dishes in addition to beef bulgogi. If you want to cook a spicy dish, you just need to add a bit of red pepper powder. The product volume ranges from 420g to 1.95kg and to even 10kg, which is a bulk size. Other sauces sold by CHUNGWOO Co., Ltd. include “All-purpose mixing seasoning sauce”, “Tteokbokki Seasoning Sauce”, “Pork Galbi Marinade”, which have all received various food certifications including HACCP.


Tel: +82-54-481-8101 Web: http://chungwoofood.net

'K-FOOD Recipe / Bulgogi, Korea's Signature Dish of Taste and Style' 저작물은 "공공누리 2유형 출처표시 + 상업적 이용금지" 조건에 따라 이용할 수 있습니다.